AllRound Rounder
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FEATURES:
- Maximum rounding length of 4,260 mm (14 feet)
- Lightweight construction to reduce wear and tear
- Multi-layer Teflon coating for smooth rounding process
- The seal between cone and track reduces dough damage and chipping and prevents cone damage
- Many options possible, such as outfeed conveyor, oil spraying, special synthetic grooves for more grip, etc.
ACCESSORIES:
- Fans for drying cone and discharge
- Lubrication through oil spraying or water dripping
- Variable rotation speed
- Infeed/outfeed conveyors
- Ability to add more grip with grooves on the cone
- Flour dusters for infeed/outfeed
- Dough piece signaling for flour dusters
WEIGHT RANGE:
- Dough pieces from 100 grams (3.5 oz) to 1,200 grams (42 oz)
CAPACITIES:
- Up to 4,500 pieces/hour
See our other products
Get In Touch
708-388-7766
Location
Naegele Bakery Systems
5661 W 120th Street
Alsip, IL 60803
info@naegele-inc.com