Indulgence is always on the menu. Even as consumers demand healthier foods, the cookie market continues to thrive. In addition to growing year over year, the cookie market is also becoming a lot more diverse, with new forms, flavors, and packaging options. To capture the opportunities this growth provides, cookie manufacturers need to move quickly, be flexible, and provide the variety and quality consumers want.

Whether you make drop cookies, rotary-molded cookies, wire-cut cookies, sandwich cookies, or wafers, Naegele Bakery Systems offers the end-to-end equipment you need to produce attractive, delicious products at an industrial scale.

Mixers

To make high-quality products, you need a high-quality mixer. Our continuous, single sigma, and double sigma mixers are ideal for processing cookie doughs.

Depositors

Industrial depositors provide highly accurate portioning and depositing for cookie doughs, as well as icing, fondant, and other fillings and toppings.

Ovens

The oven is the heart of your cookie production line. Choose from our selection of impingement, gas-fired, and thermal oil ovens to find the one that best meets your requirements.

Decorating systems

Achieve precise repeatability or introduce randomization for a hand-decorated appearance with our multi-axis XYZ decorating systems. Any decoration pattern you can think up, our decorating systems can recreate.

Spiral coolers and freezers

Spiral coolers and freezers provide rapid heat extraction and even cooling / freezing across the belt. Our equipment features a specialized air distribution system that guarantees sensitive products will not be damaged and prevents excessive dehydration.

Pans and bakeware

The right bakeware is crucial for the quality and consistency of your final product. We offer straps, pans, and baking trays for every product.

Sandwich cookie lines

Featuring one-shot, center-in-shell depositing, our sandwich cookie lines are fully automated and can produce a wide variety of cookie and filling types.

Wafer cookie line

Our wafer cookie lines include everything from a weighing and dosing system to a tempering and crystalizing unit and an after-blender for add-ins.