708-388-7766 info@naegele-inc.com

TFT-Header cakebar2 Milles-feuilles_2010-09-07

[fancy_header3 variation=”deepblue”]Fully functional self contained test unit:[/fancy_header3]

  • R&D RotoPilot Lab-sized continuous aerating & tempering
  • For continuous aeration of cake batter, mousse, marshmallow, chocolate, candy bars, etc.
  • New generation mixing head. Stronger & more hygienic than conventional mixing heads.
  • Completely aseptic consisting of one single piece of AISI 316 Stainless Steel.
  • 3A Sanitation Standards
  • Rotors and stators made of a single piece of stainless steel.
  • Smooth surface; no welding
  • Premixing chamber allows aeration at lower RPMs

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[fancy_header3 variation=”deepblue”]Contact us today to arrange testing in your facility[/fancy_header3]

Get In Touch

708-388-7766

Location

Naegele Bakery Systems
5661 W 120th Street
Alsip, IL 60803

Email

info@naegele-inc.com

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