Visit with Naegele Inc. Bakery Systems & The Kaak Group at IBIE 2016: Booth 4331
It’s the biggest, most comprehensive event in the U.S. for the grain-based food industry, bringing together more than 20,000 baking professionals from 100 different countries and every segment of the business. It’s where new products are launched, great ideas are born and creativity and innovation unite. Every three years, the Baking Expo™ puts you at the center of it all—providing unparalleled access to the tools, technologies and resources you need to maximize your baking business’ success. This is your opportunity to be a part of your industry’s main event— join us in Las Vegas for IBIE 2016, October 8 – 11.
- See why there are over 600 proofing, cooling and spiral freezers from the Kaak Group installed in over 30 countries around the world
- Learn about our unique airflow system which allows for a continuous, uninterrupted horizontal air flow across your products at reduced air speeds, which translates to reduced energy costs across the board
- Come and meet our one-of-a-kind, innovative washdown sheeting line for making pizza, flatbreads, artisan breads or pan breads
- Introducing our pizza hot press with individually servo-controlled press heads
- Introducing our new extrusion divider
- No air or oil required